If you don’t have a waffle maker, don’t worry! Just turn this recipe into delicious, protein-filled pancakes instead.

Protein Waffles

Prep Time 10

Cook Time 5

Course Breakfast

Cuisine American

Servings 3 waffles

Calories 254 kcal

Preheat a waffle iron according to manufacturer's instructions. No waffle iron? Turn them into pancakes!
Blend oats, cottage cheese, eggs, egg whites, honey, vanilla extract, and cinnamon in a blender until creamy.
Ladle batter into preheated waffle iron according to manufacturer directions and cook the waffles until golden and crisp, about 5 minutes. Repeat until entire batch of batter is used.

Steven Tsaparikos, RDN, BS Dietetics
Hancock Wellness Center – New Palestine
stsaparikos@hancockregional.org